Join celebrated food critic Nikki Buchanan as she cooks along side Arizona's top chefs. Interact with Nikki and chefs during lively discussions about the day's menu,
the ingredients at hand (selecting, buying, storing, preparing), cooking methods, cooking shortcuts, and trends.
Each class includes the cooking demonstrations, a delicious meal and wine pairings. And of course, you'll go home with the day's recipes in hand!
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